Easy Chocolate Fudge Tart
Written by admin on June 23, 2009 in Chocolate.
List of tart ingredients:
1 1/2 lbs of milk chocolate.
3 tablespoons of butter.
3/4 cup of milk.
2 teaspoons of vanilla extract.
1 cup of granulated sugar.
3 medium eggs, beaten.
2 cups of nuts, chopped.
1 unbaked tart pastry shell, 11 inches.
Preparation method:
Preheat your oven to 300F.
In a large heavy saucepan, slowly melt the chocolate and butter with the milk.
Add the vanilla extract and granulated sugar and mix thoroughly.
Stir in the eggs and chopped nuts.
Pour the batter into the tart shell and bake for 45 minutes.
Allow to cool on a wire rack.
Serve.
Source: Tart Recipes.